•Ingredients : Moong
•Gluten free, GMO-Free, Organic, No Preservatives, No Artificial flavors
or Color
•Sprouted
moong flour has a lower glycemic index than regular flours, making it ideal for
blood sugar balance and sustained energy. Sprouted Moong Flour is made from
100% certified organic Green Gram or Mung Beans, carefully sprouted, dried, and
cold-milled into fine flour.
•Gluten-free alternative, Diabetic Friendly, Weight loss diets :
Sprouted green moong flour is tested gluten-free, which makes it suitable for
individuals with gluten sensitivities or those following a gluten-free diet.
•A Quick snack: Use sprouted moong flour to make instant cheela or dosa, making your breakfast
healthier. Add water and your choice of
spices like salt, turmeric, jeera and make a smooth high protein batter. Add
vegetables like onion, capsicum, paneer, cheese or pair with your favorite
chutney for a wholesome meal.